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Makes two4-5 large slicer tomatoes 2 teaspoons of Worcestershire sauce 1-2 teaspoons of hot sauce (to taste) 1-2 teaspoons of prepared ho...

There is a neatly arranged time and place for everything in life, including peanut butter. I used to tell Matt, even before we were married, that ...

Serves four1⁄2 baguette, sliced into 1⁄2 inch thick slices 4 tablespoons of butter, at room temperature 1 tablespoon of finely chopped ...

makes two drinks6 oz of beet-carrot juice (from about 3 beets and 3 carrots) 1 tablespoon of agave syrup 3 tablespoons of freshly-squeezed li...

Serves fourFor the potatoes:4 large russet potatoes extra virgin olive oil 1 cup of shredded sharp cheddar, plus more for sprinkling 3/4...

We've partnered with Got Milk? to bring you today's recipe. Thanks for supporting our sponsors!It all started with my early attempts to breast...

If I had to guess, I'd say that granola makes up about 30% of my diet. You see, five days a week, my typical breakfast involves yogurt, granola, a...

Back in the early days of blogging, links were the best way to discover new sites, content, and voices around the Internet. Everyone seemed to hav...

Makes two large khachapuri, enough for four peopleFor the dough: 4 cups + 2 tablespoons of all-purpose flour 1/4 oz of instant active dry ye...

Serves four1 large fennel bulb, trimmed 1 pink lady apple 3 ounces of smoked trout 2 tablespoons of apple cider vinegar 2 tablespoons of o...

Everything starts anew. Year after year that I live in San Francisco, I am reminded that the fog will roll in right around my birthday. And I will...