My tastes in most things in life, especially food and music, are not very consistent. I have a cousin who half-jokingly told me that she only eats pep...
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> You Are Free blew my mind the first time I heard it. That was nearly nine years ago, and it still retains that power when I listen to it today. It's s...
> Calamari (especially the tentacles) are one of those divisive food stuffs. Some people find the tentacles (and in some cases squid in general) gross a...
> I think an argument can be made that the quality of a hip hop track is 75% a reflection of the producer. It's no accident that many of the best hip ho...
> You may have heard of today's Musical Pairing before: The Shins. They've been around for awhile now. But although they are pretty seasoned indie-rocke...
> Of the many talents I wish I had, but never fully developed, design may top the list. As early as elementary school I was interested in art. I'd stay ...
> There are many benefits to having a food blogger for a wife. The most obvious of which being all of the great food I'm fed. And, as you may have notic...
> Attending a concert can be a ritualistic experience on the same level as a religious rite. Personally, I was once so into hearing/seeing live music, I...
> Conditions were blizzard-like outside, the snow was knee-deep, and it wasn't even Halloween yet. It didn't often begin snowing that early in the Dayto...
> It's funny how we can develop certain associations with certain foods. They can remind us of specific or general points in our life. For example, I'm ...
> My birthday was last week. On Halloween to be exact. In recent years, Kasey and I had celebrated our birthdays with little getaways, leaving our foggy...
