I have a confession to make: I really hate the book that I'm reading right now. I purchased it at Powell's Books in Portland, noting that it was a...
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> Lately I've been finding myself being unable to decide. The girl who's made nearly every decision on the basis of a gut feeling. But lately, well, ...
> Ok, here's the deal. Before you commit yourself to making this recipe, do not--I repeat--do not do a Google image search for monkfish. Just don't ...
> I miss peaches and blackberries this time of year. But, I'm becoming more aware of eating with the seasons. So, rather than succumbing to ridiculous...
> Every year, when the first rainstorm hits the Bay Area, the city seems to fall to pieces. The trains run behind schedule, traffic is at a standstill...
> Good things come in small packages--and oh, how true that old adage is. In this particular case, the small package was a rolled up fillet of sole, enc...
> I promised you a treat as the official end to our 'Summer Goodies Dinner' series, and I do believe that I will not disappoint. With our light starte...
> Fish tacos. Do they make you wish you were sitting on a beach in Mexico, sipping on a Corona with lime? The first time I tried fish tacos was, nat...
> I took a yoga class tonight and at some point between desperately trying to avoid doing a full wheel and blissfully enjoying the five or so minutes of...
> Like all things that require inspiration (writing, running, painting...), cooking can sometimes put you in a rut. Or rather, you might sometimes get...
> Sushi is often my feel-good food. I like to go out to sushi when I have something to celebrate, when I want to have a deep conversation with someone, ...