Most people make pies for Thanksgiving, but not I. No, I make tarts. Tarts or cakes, but preferably tarts. I used to make tarts in pie pans, but the s...
Most people make pies for Thanksgiving, but not I. No, I make tarts. Tarts or cakes, but preferably tarts. I used to make tarts in pie pans, but the s...
I should have known. When I made this tea cake that it would go straight in my belly. And fast. As most crumbly, moist, and tender little cakes do. I ...
Every year, when the first rainstorm hits the Bay Area, the city seems to fall to pieces. The trains run behind schedule, traffic is at a standstill...
We're getting close to the wedding. Very close. And I am getting anxious, I must admit. The tingling feeling inside of my stomach reminds me of th...
This is my last week of work before the wedding. I'm not getting married quite yet, but I am going to enjoy a week of catching up with fri...
Sometimes, I get stuck on things. The same salad for lunch (spinach, berries, goat cheese, walnuts). The same, super comfortable, worn-in leather flat...
There are those dishes that instantly transport you to distant destinations, or the comforts of your childhood. Associations, as we call them, are w...
Days like we've been having lately tend to transport all of us to our childhoods. It's hard to remember that it's summer when you're stuck in an air...
Potlucks are one of my favorite ways to get friends together, eat a lot of good food and just have a good time. I don't need a lot of excuses to throw...
It's holiday time, and as per my usual tradition, I'm sick. Yep, it's been over a week and I have been battling the coughing, sneezing, runny nose, co...